Tag barbacoa

9 Jul

Cowboy Barbacoa

This is as Texan as it gets. We fill a ground pit with hot coals and bury a whole pig underground for half the day and at suppertime, our staff exhumes the cooked meat and serves it barbacoa-style on outdoor picnic tables. The meal portion takes 1 hour. $600 for pig (up to 30 guests)

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